Peanut Butter Balls
These are a recipe I got from my grandmother who has been making these for Christmas ever since I can remember.
Ingredients:
- 2 1/2 cups Rice Krispies
- 1 stick butter
- 1 1/2 cup powdered sugar
- 18 oz jar of crunchy peanut butter
- 23 oz bag of milk chocolate chips
1. Crush the Rice Krispies
2. Combine the Rice Krispies, , peanut butter, butter, and powdered sugar.
3. Roll mixture in to balls the size of walnuts.
4. Place each one on a cookie sheet and cool inside the fridge until they harden.
5. Melt the chocolate chips in a double boiler. Or, if you don't have a double boiler you can improvise with kitchen items around the house. I found this link to be very helpful:
Then roll each ball in the chocolate and coat them evenly.
Place them in the fridge to harden.
Then enjoy!